This hits the sweet spot — roasted in honey, the nuts emerge as golden chunks of colour with familiar Queensland flavours and a sweet oven crunch.
Nuts and chocolate: no-one needs convincing. This range is initially roasted to accentuate the nuttiness then coated in delicious, rich chocolate. Do we need to twist your arm?
These perennial favourites blend a smoky hint of hickory with the natural creaminess of Wondaree nuts.